Hello, here is the rest of the video on the tempering of chocolate. On this video you will see how to make chocolate decorations to decorate your cakes and desserts. You can make the chocolate stems seen on this dessert for example • Le Jaubourg ,Entremets Praliné Choc... . On the last video that will arrive tomorrow, you will see mycryo butter tempering, a very simple technique for having a super shiny chocolate.
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recipe
you need the desired amount of chocolate, not less than 300 g for good tempering.
the chocolate tempering video • Comment tempérer du chocolat et faire...
chocolatedecoration # decorchocolat # gateauetcuisinerachida